Lemon, Almond, and Raspberry Layer Cake

Happy 25th Birthday to me! I love making my own birthday cake, and especially trying new techniques. It’s become a tradition for me to make my own cake for my birthday; I find a cake on pinterest that I want to try, and work my little cake magic. This year I decided on a lemon, almond, and raspberry layer cake, with cream cheese buttercream frosting, and a pink chocolate ganache drip. Delicious!

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A Year of Bullet Journaling in Review

A great thing about the new year is that it almost forces us to take into account of what we’ve accomplished over the last 365 days, as well as looking forward to the next year making new plans. Well, 2018 is over, and a new year has dawned. If you remember from last year, one of my goals for 2018 was to spend the year bullet journaling. In my own words: “I love lists, but usually I have them on seventy million random scraps of paper. I want to try and keep them all together in one collected place. I already am pretty great about meal planning, so the bullet journal is also another way to keep all the things together.” Continue reading “A Year of Bullet Journaling in Review”